Camellia Rd "Scottish Caramel" Puer Tea
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- ORIGIN: China & USA.
- DESCRIPTION: An in-house blend of puer, toasted almonds, cacao, and caramel extract.
FLAVOR: Velvety cup with a caramel body and notes of chocolate. Nutty and buttery finish.
A modern and unique tea blend, Scottish Caramel balances the earthiness of a good puer with the warm and familiar flavors such as chocolate and caramel. The tea is greater than the sum of its parts.
We recommend trying this with milk and sugar, to fully bring out the buttery and nutty flavor profile, iced or hot.